You can modify this by totally leaving out the "milk" and make it into the most smooth and creamy ice "cream" you will ever experience. Store in an airtight container in the freezer.
2 cups/500ml alternative milk substitute (unsweetened), water or dairy milk
2 bananas, large, frozen, cut into pieces1 1/2 cups/337g cherries, frozen
2 tablespoons/30mls honey, optional
1 tablespoon/15ml kirsch water, if making nice cream
Place all ingredients in blender (food processor if making nice cream) and blend until smooth.
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