INGREDIENTS: 1 tablespoon/14g butter 2 teaspoons/8g white sugar 1/4 cup/32g all-purpose flour 1 tablespoon/16g applesauce, or as needed 1/8 teaspoon baking powder 2 drops vanilla extract, or to taste 1 pinch salt 2 teaspoons/5g all-purpose flour 1 teaspoon/5g butter 1 teaspoon/3g brown sugar 1/4 teaspoon/.5g ground cinnamon DIRECTIONS: Heat 1 tablespoon butter in a microwave-safe mug until softened, about 10 seconds. Stir white sugar into butter until dissolved. Mix 1/4 cup flour, applesauce, baking powder, vanilla extract, and salt into butter-sugar mixture until batter is smooth. Mix 2 teaspoons flour, 1 teaspoon butter, brown sugar, and cinnamon together in a bowl using your hands until the texture of lumpy sand is reached; sprinkle over batter. Cook in the microwave until coffeecake appears to be barely set, 50 to 80 seconds. Cool before eating. personal chefs and event catering Miami + Miami Beach + Fort Lauderdale + Palm Beach info@yadachef.com | 954
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